At Open Country, you can count on us to deliver, to adapt and to put you first. Inspired by the entrepreneurial spirit of our founders and our family-based values our people are focused on building partnerships that you can count on to add value to your business.
The high nutritional value, superior functionality and the sensory characteristics of our dairy products make them an ideal ingredient in many applications.
See all our applicationsMilk powders are our specialty. We produce a wide range of premium milk powders and proteins, from high-quality New Zealand milk.
In our state-of-the-art cheese plant, we manufacture a range of table and processing cheeses including mozzarella and cheddar varieties.
By concentrating high-quality milk using cold membrane technology and evaporation we achieve concentration of 55% milk solids.
Our premium range of dairy ingredients go on the journey to our customers around the world, to be made into fine regional foods and beverages that consumers love.
Our global exports
By combining high-quality New Zealand raw milk with state-of-the-art evaporation and spray-drying technology, our team of dairy experts ensures the highest level of quality is maintained to produce our premium dairy ingredients.
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